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DICE-SANT-0700

Dragon Ice Santoku Knife, 7"

The Dragon Ice Santoku knife marries top German form with the best Japanese function. High performance American stainless steel that is enhanced with nitrogen provides a razor sharp edge. The hollow ground pockets on the side of the blade help food fall neatly after each cut and make paper thin slices of cucumbers and other foods a hassle-free task. The full tang construction and angled bolster provide balance and heft, making this 7-inch cutting edge out perform similarly sized knives from other brands. Popularly chosen as an extra chef's knife or, for those who prefer smaller blades, an alternative.
  • Constructed of 2.5-mm thick Nitrogen-Enriched American BD1N Steel for durability and sharpness
  • Gentle curvature near tip of 7" blade allows for push cutting motions
  • Modern German-style angled bolster for comfortable pinch gripErgonomic G-10 handle with 3 rivets feels natural in the hand
  • 16° blade angle; knife bevel is equal on both sides (50/50) for sharpness, strength, and durability
  • Dishwasher safe; hand-washing recommended
  • Limited Lifetime Guarantee

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