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Dragon 10.5" Slicing Knife

The Dragon 10.5" Slicing Knife is able to make food look delicious by enabling to cut thin, even slices. The long length narrow, hollow ground blade slices without tearing or sawing. Ideal for slicing a wide variety of meats as well as cutting larger vegetables.
  • Constructed of 3-mm thick Nitrogen-Enriched American BD1N Steel for great heft, durability and sharpness
  • Handle features a fully cast double bolster with durable Spanish Linen Micarta scales
  • FDA approved black resin and linen Canvas Micarta handle with three stainless steel rivets
  • Rockwell Hardness of 63; clean with warm water and mild detergent, dry thoroughly
  • 16° blade angle; knife bevel is equal on both sides (50/50) for sharpness, strength, and durability
  • Handcrafted in Asia from American BD1N steel with a lifetime warranty
  • UPC: 854752008254

Customer Reviews

Based on 1 review
Excellent design. Versatile and easy to handle. 5 stars so far!

Well balanced, Sharp, Easy to work across a cutting board. The radius is ideal for a progressive slicing method. The handle is nice, fits well in the palm, but I admit I do like the shape of some others a little better, might be a learning curve thing. I think this will last the rest of my life and will see a LOT of use. Love it.