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DICE-SANT-0700

Dragon Ice Santoku Knife, 7"

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The Dragon Ice Santoku knife marries top German form with the best Japanese function. High performance American stainless steel that is enhanced with nitrogen provides a razor sharp edge. The hollow ground pockets on the side of the blade help food fall neatly after each cut and make paper thin slices of cucumbers and other foods a hassle-free task. The full tang construction and angled bolster provide balance and heft, making this 7-inch cutting edge out perform similarly sized knives from other brands. Popularly chosen as an extra chef's knife or, for those who prefer smaller blades, an alternative.
  • Constructed of 2.5-mm thick Nitrogen-Enriched American BD1N Steel for durability and sharpness
  • Gentle curvature near tip of 7" blade allows for push cutting motions
  • Modern German-style angled bolster for comfortable pinch gripErgonomic G-10 handle with 3 rivets feels natural in the hand
  • 16° blade angle; knife bevel is equal on both sides (50/50) for sharpness, strength, and durability
  • Dishwasher safe; hand-washing recommended
  • Limited Lifetime Guarantee

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